The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and More
Tony Gemignani
Fire in the Woods (Fire in the Woods, #1)
Jennifer M. Eaton
25 Essentials: Techniques for Wood-Fired Ovens: Every Technique Paired with a Recipe
A. Cort Sinnes
Build Your Own Earth Oven: A Low-Cost Wood-Fired Mud Oven, Simple Sourdough Bread, Perfect Loaves
Kiko Denzer
Blue Wolf in Green Fire (Woods Cop, #2)
Joseph Heywood
The Essential Wood Fired Pizza Cookbook: Recipes and Techniques From My Wood Fired Oven
Anthony Tassinello
Cooking with Fire: From Roasting on a Spit to Baking in a Tannur, Rediscovered Techniques and Recipes That Capture the Flavors of Wood-Fired Cooking
Paula Marcoux
Japanese Wood-Fired Ceramics
Marc Lancet
Out of the Woods (Swift Mountain Fire & Rescue #1)
Kate Tilney
Burn: A Story of Fire, Woods and Healing
Ben Short
From the Wood-Fired Oven: New and Traditional Techniques for Cooking and Baking with Fire
Richard Miscovich
Wood-Fired Oven Cookbook: 70 Recipes for Incredible Stone-Baked Pizzas and Breads, Roasts, Cakes and Desserts, All Specially Devised for the Outdoor Oven and Illustrated in Over 400 Photographs
Holly Jones
His Wood Her Fire (Cherry On Top Tales #6)
C.D. Gorri
From the Wood-Fired Oven: New and Traditional Techniques for Cooking and Baking with Fire
Richard Miscovich
Wood-Fired Cooking: Techniques and Recipes for the Grill, Backyard Oven, Fireplace, and Campfire
Mary Karlin
A Wood-Fired Christmas
Maddie Evans
Franklin Smoke: Wood. Fire. Food.
Aaron Franklin
The Art of Wood-Fired Cooking
Andrea Mugnaini
The Art of Wood-Fired Cooking
Andrea Mugnaini
The Wood Fire Handbook: The complete guide to a perfect fire
Vincent Thurkettle